Brew #0001 - First Brew - Fri, Sep 22, 2023
American Pale Ale
The ingredients
Hops
1 types of hops were used:
-
- Citra from U.S.
Fermentables
1 types of fermentables were used:
-
- Australian Pale Malt from BB
Yeast
1 yeast strains were used:
-
- Safale American from US-05
Calculations (by Beersmith)
| Measure | Estimated | Actual |
|---|---|---|
| Original Gravity | 1.048 SG | 1.0380000 |
| Final Gravity | 1.010 SG | 1.0080000 |
| Bitterness | 40.0 IBUs | 40.0 IBUs |
| Alcohol Content | 5.0 % | 3.9 % |
The notes
Taste
A little yeasty/home brew flavour. Very light in colour, but colour wasn’t a target of this brew.
General
Did not do PH. Did not boil furiously which showed in the gravity. Fermentation only took 4 days which made me think it was stuck. Internet said to shake fermenter. That was a bad idea. Kegged soon after taking an SG reading.